Hamburger Dip
7 ingredients
8 steps
Ingredients
- 1 large onion, chopped
- 1 large bell pepper, chopped
- 1 can chopped Ro-Tel
- 1 (2 lb.) box Velveeta cheese
- 1 1/2 lb. ground beef (chuck)
- 1 lb. hot sausage
- 1 can jalapeno relish
Directions
-
1Saute onion and bell pepper in bacon grease.
-
2Cook hamburger and sausage slowly until done, not brown.
-
3Drain.
-
4Add onion and bell pepper to meat mixture.
-
5Add Ro-Tel and relish to mixture; let set about 10 minutes.
-
6Cut up cheese and let melt.
-
7Add to meat mixture.
-
8Keep hot.
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