Hamburger Hot Pot

Name: Hamburger Hot Pot
Ingredients: 2 lb. hamburger; 10 potatoes, sliced; 3 onions, sliced; 2 green peppers, diced; 2 cans cream of mushroom soup; 2 cans sliced mushrooms; 3/4 c. water; 1 to 1 1/2 tsp. garlic salt

8 ingredients

9 steps

Ingredients

2 lb. hamburger
10 potatoes, sliced
3 onions, sliced
2 green peppers, diced
2 cans cream of mushroom soup
2 cans sliced mushrooms
3/4 c. water
1 to 1 1/2 tsp. garlic salt

Directions

1

In skillet, brown hamburger meat.
2

Drain and add garlic salt. In large crock-pot place a single layer of potatoes.
3

Add a layer of onions.
4

Sprinkle 1/3 of peppers on onions.
5

Add a thin layer of mushrooms.
6

Add 1/3 of hamburger as next layer.
7

Spread thin layer of mushroom soup on top of meat.
8

Add water after last layer. Repeat process 3 to 4 times.
9

Cook 8 hours on low heat or 4 to 5 hours on high heat.