Hamburger Pie

11 ingredients
11 steps

Ingredients

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1 (15 1/2 oz.) can cut green beans, drained
  • 1 (10 3/4 oz.) can condensed tomato soup
  • 1/4 c. water
  • 3/4 tsp. salt
  • 1/8 tsp. pepper
  • instant mashed potatoes
  • 1 beaten egg
  • milk
  • 1/2 c. shredded American cheese

Directions

  1. 1
    In large skillet, cook meat and onion until meat is lightly browned and onion is tender.
  2. 2
    Drain off fat.
  3. 3
    Stir in green beans, tomato soup, water, salt and pepper.
  4. 4
    Turn mixture into a 1 1/2-quart casserole.
  5. 5
    Prepare instant mashed potatoes (enough for 4 servings) according to directions, except omit milk.
  6. 6
    Add one beaten egg; stir in a little milk if necessary to make potatoes fluffy, yet stiff enough to hold their shape.
  7. 7
    Season to taste with salt and pepper.
  8. 8
    Drop potatoes in mounds on top of meat mixture.
  9. 9
    Sprinkle with cheese.
  10. 10
    Bake, uncovered, at 350° until heated through, 25 to 30 minutes.
  11. 11
    Makes 4 to 6 servings.

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