Hamburger-Potato Bake

7 ingredients
6 steps

Ingredients

  • 8 large potatoes, peel and slice
  • 1 1/2 lb. hamburger
  • 1 medium onion, chopped
  • 1 can cream of mushroom soup
  • 1 c. milk
  • 1 tsp. salt
  • 1 1/2 c. sharp cheese, grated

Directions

  1. 1
    Cook potatoes in boiling water until just tender.
  2. 2
    Brown hamburger with onions.
  3. 3
    Drain. Mix together soup, milk and salt. Add to hamburger.
  4. 4
    Layer hamburger with sliced potatoes in large casserole.
  5. 5
    Top with cheese.
  6. 6
    Bake 30 minutes at 350°.

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