Hamburger Roll
5 ingredients
6 steps
Ingredients
- 2 1/4 c. Bisquick baking mix
- 2/3 c. milk
- 1 lb. ground meat
- diced onions
- salt and pepper
Directions
-
1Mix Bisquick and milk until soft dough forms.
-
2Roll out flat. Brown ground meat and diced onions.
-
3Add salt and pepper to taste. Drain.
-
4Place on dough and roll like a jelly roll.
-
5Bake at 450° for 8 to 11 minutes until golden brown.
-
6Slice and put brown gravy over it.
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