Hamburger Roll

5 ingredients
6 steps

Ingredients

  • 2 1/4 c. Bisquick baking mix
  • 2/3 c. milk
  • 1 lb. ground meat
  • diced onions
  • salt and pepper

Directions

  1. 1
    Mix Bisquick and milk until soft dough forms.
  2. 2
    Roll out flat. Brown ground meat and diced onions.
  3. 3
    Add salt and pepper to taste. Drain.
  4. 4
    Place on dough and roll like a jelly roll.
  5. 5
    Bake at 450° for 8 to 11 minutes until golden brown.
  6. 6
    Slice and put brown gravy over it.

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