Hamburger Soup

9 ingredients
8 steps

Ingredients

  • 1 (15 oz.) can tomatoes
  • 4 carrots
  • 1 small head cabbage
  • 1 (15 oz.) can green beans
  • 1 medium onion
  • 1 lb. hamburger
  • 1/2 to 1 tsp. chili powder
  • salt and pepper to taste
  • 4 c. water

Directions

  1. 1
    Peel and slice carrots.
  2. 2
    Add to water and boil until tender. Brown and drain hamburger.
  3. 3
    Chop cabbage and add to pot with carrots.
  4. 4
    Chop onion and add to pot.
  5. 5
    Add tomatoes and green beans, including juice.
  6. 6
    Add hamburger and seasonings to taste.
  7. 7
    Simmer until raw vegetables are done.
  8. 8
    Serve with hot biscuits or rolls. Serves 4.

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