Hamburger Soup
14 ingredients
8 steps
Ingredients
- 1 lb hamburger
- 1 onion, chopped
- 12 cup celery, diced
- 28 ounces tomatoes
- 2 carrots, diced
- 2 12 cups boiling water
- 4 teaspoons salt
- 1 bay leaf
- 14 teaspoon thyme
- 14 teaspoon basil
- 14 teaspoon sage
- 12 cup uncooked rice
- 2 potatoes, diced
- 1 cup cabbage, chopped
Directions
-
1Brown hamburger and drain off the fat.
-
2Add onions and celery.
-
3Cook until transparent.
-
4Add tomatoes, carrots, water, spices and rice.
-
5Cook 20 minutes.
-
6Add potatoes and cabbage.
-
7Cook 30 minutes more.
-
8Serve.
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