Hamburger Soup
14 ingredients
6 steps
Ingredients
- 1 1/2 lb. lean ground beef
- 1 medium onion, chopped fine
- 1 (28 oz.) can tomatoes
- 2 c. water
- 3 cans consomme
- 1 can tomato soup
- 4 carrots, chopped fine
- 1 bay leaf
- 3 sticks celery, chopped fine
- parsley
- 1/2 tsp. thyme
- pepper to taste
- 8 Tbsp. barley
- 1/2 c. lentils
Directions
-
1Brown meat and onion.
-
2Drain well.
-
3Combine all ingredients in large pot.
-
4Simmer, covered, at least 2 hours or all day in crock-pot.
-
5Serves 10.
-
6Freezes well.
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