Hamburger Stroganoff

Name: Hamburger Stroganoff
Ingredients: 1 lb. ground beef; 1 medium onion, chopped; 1/4 c. butter; 1 can cream of chicken soup; 1 c. sour cream; 8 oz. pkg. hot cooked noodles; 1/4 tsp. pepper; 8 oz. mushroom stems and pieces, drained; 2 Tbsp. flour; 1 tsp. salt; 1 tsp. garlic salt

11 ingredients

7 steps

Ingredients

1 lb. ground beef
1 medium onion, chopped
1/4 c. butter
1 can cream of chicken soup
1 c. sour cream
8 oz. pkg. hot cooked noodles
1/4 tsp. pepper
8 oz. mushroom stems and pieces, drained
2 Tbsp. flour
1 tsp. salt
1 tsp. garlic salt

Directions

1

In a large skillet, cook and stir ground beef and onion in butter until onion is tender.
2

Stir in flour, salt, garlic salt, pepper and mushrooms; cook 5 minutes, stirring constantly.
3

Remove from heat.
4

Stir in soup; simmer, uncovered, 10 minutes.
5

Stir in sour cream.
6

Heat through.
7

Serve over noodles.