Hamburger Stroganoff

14 ingredients
8 steps

Ingredients

  • 1 (4 oz.) pkg. flat noodles
  • 1/4 c. butter
  • 1/2 c. onion, chopped
  • 1 clove garlic, crushed
  • 1 (6 oz.) can mushrooms
  • 1 1/2 lb. ground beef
  • 1 Tbsp. flour
  • 1 (8 oz.) can tomato sauce
  • 1/4 c. red wine
  • 1 (10 oz.) can beef bouillon
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 c. sour cream
  • 1/2 c. grated Parmesan cheese

Directions

  1. 1
    Cook noodles as directed on package; drain.
  2. 2
    Saute onion, garlic and mushrooms in butter until golden brown.
  3. 3
    Add ground beef and cook until brown.
  4. 4
    Remove from heat.
  5. 5
    Stir in flour and tomato sauce.
  6. 6
    Add wine, bouillon, salt and pepper.
  7. 7
    Simmer 10 minutes.
  8. 8
    Add sour cream, stirring until mixed.

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