Suspiro Limeño

8 ingredients
5 steps

Ingredients

  • 1 can Sugared Milk (leche Condensada)
  • 1 can Milk
  • 6 whole Yolks
  • 1 teaspoon Vanilla Extract
  • 1/2 cups Port
  • 1/4 cups White Sugar
  • 4 whole Egg Whites
  • Powdered Cinammon

Directions

  1. 1
    In a pan, cook both milks stirring non-stop, until smooth. Add yolks and vanilla.
  2. 2
    In another pan, place sugar, cover with port and cook until caramelized.
  3. 3
    Beat egg whites till tight peaks, and start pouring the caramelized sugar without stopping until cool.
  4. 4
    Place the milk sweet in individual clear cups, and place the meringue on top.
  5. 5
    Decorate with powdered cinammon.

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