Hamburger Stroganoff

Name: Hamburger Stroganoff
Ingredients: 1 lb. ground beef; 1 medium onion or 1/2 c.; 1/2 c. butter; 2 Tbsp. flour; 1 tsp. salt; 1/4 tsp. pepper; 1 c. (8 oz.) mushrooms; 1 (10 oz.) can cream of chicken soup; 1 c. sour cream; 2 c. flat noodles; snipped parsley (optional)

11 ingredients

9 steps

Ingredients

1 lb. ground beef
1 medium onion or 1/2 c.
1/2 c. butter
2 Tbsp. flour
1 tsp. salt
1/4 tsp. pepper
1 c. (8 oz.) mushrooms
1 (10 oz.) can cream of chicken soup
1 c. sour cream
2 c. flat noodles
snipped parsley (optional)

Directions

1

Cook noodles and drain.
2

In a large skillet, cook ground beef and onion in butter until onions are tender.
3

Drain.
4

Stir in flour, salt and pepper and mushrooms.
5

Cook 5 minutes, stirring constantly.
6

Remove from heat.
7

Stir in sour cream and cream of chicken soup.
8

Heat through and serve over noodles.
9

Sprinkle with parsley.