Watergate Salad

5 ingredients
4 steps

Ingredients

  • 1 lg can crushed pineapple
  • 1 (7 oz) box pistachio pudding
  • 1 (8 oz) tub whipped topping
  • 1 c nuts
  • 1 c miniature marshmallows

Directions

  1. 1
    Mix pineapple with pistachio pudding mix.
  2. 2
    Stir by hand.
  3. 3
    Add to other ingredients and pour into covered bowl.
  4. 4
    Chill in refrigerator for about 6 hours before serving.

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