Hamburger Stroganoff
9 ingredients
2 steps
Ingredients
- 1 lb hamburger
- 1/2 cup finely chopped onion
- 1 clove garlic minced
- 2 Tbsp flour
- 1 (8 oz) can mushrooms drained, reserving 1/2 the liquid
- 1 tsp salt
- 1/4 tsp pepper
- 1 (10 oz) can condensed cream of chicken soup
- 16 ounce sour cream
Directions
-
1Cook hamburger, onions and garlic until hamburger is done and onions are transparent. Stir in flour, mushrooms with reserved liquids, salt and pepper. Cook for 5 minutes. Add soup and simmer an additional 10 minutes.
-
2Stir in sour cream and heat to desired temperature. Do not boil. Serve over rice and/or noodles.
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