Hamburger - Stroganoff

10 ingredients
8 steps

Ingredients

  • 1 lb. hamburger
  • 1/4 c. margarine
  • onion
  • 2 Tbsp. flour
  • salt and pepper to taste
  • 1/8 tsp. garlic powder
  • 1 (8 oz.) can mushrooms
  • 1 can cream of chicken soup
  • 1 (8 oz.) container sour cream
  • egg noodles

Directions

  1. 1
    Brown hamburger and drain grease.
  2. 2
    Add margarine and onion. Cook until onions are tender.
  3. 3
    Add flour, salt, pepper and garlic; mix well.
  4. 4
    Add mushrooms and cream of chicken soup.
  5. 5
    Mix well and simmer on low heat, about 10 minutes.
  6. 6
    Add sour cream and simmer another 15 to 20 minutes.
  7. 7
    Cook noodles until done.
  8. 8
    Serve stroganoff over noodles.

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