Hangover Breakfast Casserole

8 ingredients
10 steps

Ingredients

  • 8 eggs
  • 1/4 cup milk
  • 1/2 cup shredded cheese
  • 4 ounces green chilies
  • 1/4 lb ground beef
  • 4 slices bacon
  • salt
  • pepper

Directions

  1. 1
    Heat oven to 400.
  2. 2
    Brown the ground beef.
  3. 3
    Cook the bacon until it is crispy and crumble.
  4. 4
    Drain both beef and bacon.
  5. 5
    In a bowl hand beat the eggs.
  6. 6
    Mix in cheese, milk, chiles, salt, pepper, beef, bacon.
  7. 7
    Transfer to a casserole dish.
  8. 8
    Put into pre-heated oven for approximately 40-50 minutes.
  9. 9
    Keep checking after 30 minutes to prevent over-cooking, however make sure it cooks through completely and the center isn't runny.
  10. 10
    Let it cool for about 10 min, then dish out.

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