Hanky Pankys

6 ingredients
4 steps

Ingredients

  • 1 lb. ground beef
  • 1 Tbsp. Worcestershire sauce
  • garlic salt
  • 1 lb. sausage
  • 1 (8 oz.) Velveeta cheese
  • 1 pkg. party rye bread

Directions

  1. 1
    Brown meat in large skillet; season with garlic salt and Worcestershire sauce.
  2. 2
    Make sure meat is in a crumbly texture. After meat is cooked, place chunks of cheese on top and cover pan with lid.
  3. 3
    Simmer on low until the cheese melts and stir mixture thoroughly.
  4. 4
    Spoon meat mixture on party rye slices and serve warm.

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