Hard Dog Biscuits

10 ingredients
8 steps

Ingredients

  • 3 1/2 cups flour
  • 2 cups whole wheat flour
  • 1 cup cornmeal
  • 2 cups cracked wheat
  • 1 cup rye flour
  • 4 teaspoons salt
  • 1/2 cup milk
  • 1 eggs optional
  • 1 package dry yeast
  • 1 pint chicken stock

Directions

  1. 1
    Dissolve yeast in 1/4 cup warm water.
  2. 2
    Add chicken stock and combine with dry ingredients.
  3. 3
    Knead for 3 minutes, working into a stiff dough.
  4. 4
    Roll dough into 1/4 inch sheet and cut with cookie cutters.
  5. 5
    Bake at 300 degrees for 45 minutes.
  6. 6
    Turn oven off and leave in oven overnight.
  7. 7
    In the morning, the biscuits will be hard.
  8. 8
    Your dog will love them.

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