Harvard Beets
6 ingredients
1 steps
Ingredients
- 2 Tbsp. margarine, melted
- 1 Tbsp. cornstarch
- 1 Tbsp. sugar
- 1/4 tsp. salt
- 1/2 c. vinegar
- 2 c. beets
Directions
-
1Melt margarine, add cornstarch, sugar and salt; then add vinegar and beets and heat until thickened.
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