Harvard Beets

4 ingredients
3 steps

Ingredients

  • 3 Tbsp. sugar
  • 3 Tbsp. vinegar
  • 3 Tbsp. flour
  • beets (fresh or canned)

Directions

  1. 1
    Cook sugar, vinegar and flour.
  2. 2
    Add the beets, which have been boiled and peeled, if fresh.
  3. 3
    Heat through.

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