Harvard Beets

5 ingredients
1 steps

Ingredients

  • Large pot of cooked sliced beets
  • 2/3 c. white vinegar
  • 1/3 c. white sugar
  • 1 Tbsp. flour or 1 tsp. corn starch
  • pinch of salt

Directions

  1. 1
    Cut off greens. Do not cut too close to beet. It will bleed. Wash beets. Do not cut up. Cook till tender in boiling water, about 30 minutes. Cool. Peel and slice. Put in clean pot. Add about 1-2 cups water. Simmer on low heat to make red liquid.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Fully cooked cocktail smokies

E NOVA 4

Whole beets

A NOVA 3

Sliced beets

A NOVA 3

Pot Size Spaghetti

Giant Eagle

A NOVA 1

Pot size thin spaghetti

Giant Eagle

A NOVA 1

Pickled sliced beets

C NOVA 4

Pot-ready angel hair, enriched macaroni product

Tops

A NOVA 1

More Recipes to Try

Grilled Lemon Dill Fish

5 ingredients

Strawberry Delight

5 ingredients

Velvety Homemade Pumpkin Pie

10 ingredients

Chicken And Macaroni Casserole

12 ingredients

Japanese Fruit Cake

8 ingredients

Banana Ice Cream

7 ingredients

Coconut Bread Pudding

10 ingredients

Meat Loaf

6 ingredients

Blueberry Muffins

9 ingredients

Devil'S Food Cake

9 ingredients

Cool Whip Salad

5 ingredients

Baked Beans

6 ingredients