Harvest Time

8 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1 Tbsp. salad oil
  • 1 c. chopped onion
  • salt and pepper to taste
  • 3 Tbsp. Uncle Ben's long grain rice
  • 1 can tomato soup
  • 1 can water
  • 3 c. shredded cabbage

Directions

  1. 1
    Brown beef; add onions, salt, pepper and rice.
  2. 2
    Cook 3 minutes longer.
  3. 3
    Add soup and water; mix thoroughly.
  4. 4
    Remove from heat; place cabbage in bottom of a 2-quart casserole.
  5. 5
    Pour mixture over cabbage.
  6. 6
    Do not stir.
  7. 7
    Cover and bake at 325° for 1 1/2 hours.

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