Hash Brown Casserole
7 ingredients
4 steps
Ingredients
- 1 pkg. Ore-Ida hash browns
- 1 can cream of mushroom soup
- 1 c. grated Cheddar cheese
- grated onion
- 3/4 c. butter, melted
- 16 oz. sour cream
- Ritz crackers
Directions
-
1Mix together the hash browns, soup, cheese, sour cream and onion in a baking dish.
-
2On top, crumble Ritz crackers (approximately 1 stack).
-
3Pour on the melted butter.
-
4Bake for hour at 325°.
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