Broccoli Soup
7 ingredients
7 steps
Ingredients
- 1 lb. broccoli (fresh or frozen)
- 1/2 lb. butter
- 1 c. flour
- 1 qt. chicken broth
- 1 qt. half and half
- 1 tsp. salt
- 1/4 tsp. white pepper
Directions
-
1Chop broccoli and steam in 1/2 cup water until tender (don't drain).
-
2Set aside.
-
3Melt butter in saucepan over medium heat. Add flour and whip.
-
4Cook 2 to 4 minutes on low heat.
-
5Add chicken broth; stir and bring to a boil.
-
6Add broccoli, then half and half, salt and pepper.
-
7Heat, but do not boil.
Products Matching These Ingredients
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Anthony's Organic Cocoa Butter Chunks
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Bramwells American Style Peanut Butter
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Broccoli
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