Hash Brown Casserole

6 ingredients
2 steps

Ingredients

  • 1 (32 oz.) pkg. frozen hash browns, thawed
  • 1 can cream of celery soup
  • 2 c. grated cheese
  • 1 medium onion, chopped
  • 1 c. sour cream
  • 1/2 c. melted butter

Directions

  1. 1
    Mix, then cover with cracker crumbs and pour over 1/4 cup butter.
  2. 2
    Bake 45 minutes at 350°.

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