Hash-Brown Medley

7 ingredients
6 steps

Ingredients

  • 4 each potatoes peeled or unpeeled
  • 1 each green bell peppers cit in pieces
  • 1 each onions cut in cubes
  • 4 each garlic cloves sliced
  • 1 cup water
  • 2 cups corn thawed or fresh,
  • 1 large tomatoes diced

Directions

  1. 1
    Place the potatoes, green pepper, onion, and garlic in a nonstick frying pan with 1/2 cup of the water.
  2. 2
    Cook, stirring, over medium heat for 5 minutes.
  3. 3
    Add the remaining 1/2 cup water.
  4. 4
    Cover and continue to cook for another 10 minutes, stirring occasionally.
  5. 5
    Add the corn and tomato.
  6. 6
    Cook, stirring, for an additional 5 minutes.

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