Hash Brown Suprise #SP5

Directions

1. 1
   In a non stick skillet brown the potatoes in 4 tbs of olive oil until crispy, add salt and pepper to taste, remove and keep warm.
2. 2
   In the same skillet add additional oil if needed and cook the sausage, bell pepper and onion until browned, remove and keep warm.
3. 3
   Cook two eggs in a covered non stick skillet until set, season with salt and pepper.
4. 4
   Place 1/2 potatoes and add 1/2 sausage mixture on two plates and top with the eggs.