Hash Browns

Directions

1. 1
   Potato must be cold!
2. 2
   Grate cold potato.
3. 3
   Melt margarine and heat until it bubbles.
4. 4
   Add onion and cook until transparent; add grated potato to cover bottom of skillet.
5. 5
   Brown, turn and brown the other side.
6. 6
   Serve warm.
7. 7
   Use heavy skillet and cook only what you can turn easily.