Hash Browns

7 ingredients
8 steps

Ingredients

  • 3 -4 large potatoes
  • 1 piece sweet potato
  • 12 zucchini (grated)
  • 12 carrot (grated)
  • 4 egg whites
  • 12 teaspoon dry mustard
  • salt & pepper

Directions

  1. 1
    Par boil potatos and the piece of sweet potato.
  2. 2
    They still need to be very firm though, so only par boil for a few minutes.
  3. 3
    Grate the potato & sweet potato.
  4. 4
    Microwave to soften the grated carrot and zucchini.
  5. 5
    Combine the vegetable mix and potato mix and add the mustard and salt & pepper.
  6. 6
    Beat the egg whites until stiff.
  7. 7
    Fold the egg whites into the mix and combine thoroughly.
  8. 8
    Shallow fry until cooked.

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