Hatteras Crab Cakes

8 ingredients
3 steps

Ingredients

  • 3 slices toast
  • 1/2 c. milk
  • 1 egg, beaten
  • 1 tsp. mustard
  • 1 lb. crab meat
  • 1/4 tsp. Worcestershire sauce
  • 1 Tbsp. melted butter
  • salt and pepper to taste

Directions

  1. 1
    Soak bread in milk and egg mixed together.
  2. 2
    Add remaining ingredients and mix well.
  3. 3
    Make into patties. Fry until brown.

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