Hawaiian Bread Sub

5 ingredients
3 steps

Ingredients

  • 1 round loaf Hawaiian bread
  • 1 lb. each: deli meat, turkey, roast beef, ham and salami
  • French's mustard
  • mayonnaise
  • Grey Poupon Dijon mustard

Directions

  1. 1
    Slice Hawaiian bread in 5 layers horizontally.
  2. 2
    Layer each section with deli meat and spread each layer with mustard, mayonnaise mixture.
  3. 3
    Slice to serve from top to bottom.

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