Hawaiian Cake

7 ingredients
15 steps

Ingredients

  • 1 yellow cake mix (no pudding)
  • 1 small pkg. instant vanilla pudding
  • 1 (8 oz.) pkg. cream cheese
  • 1 (9 oz.) Cool Whip
  • 1 (No. 2) can crushed pineapple, well drained
  • 1/2 c. nuts
  • 1/2 c. coconut

Directions

  1. 1
    Mix
  2. 2
    cake
  3. 3
    as
  4. 4
    directed on package.
  5. 5
    Grease and flour a large jelly
  6. 6
    roll
  7. 7
    pan.
  8. 8
    Pour in cake batter and bake 15 to 20 minutes until done.
  9. 9
    Cool. Mix pudding with 1 cup milk.
  10. 10
    Beat cream cheese into pudding mix.
  11. 11
    Fold Cool Whip into cheese and pudding mixture.
  12. 12
    Spread
  13. 13
    on
  14. 14
    cool cake.
  15. 15
    Sprinkle pineapple, then cherries, nuts and coconut on top.

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