Hawaiian Cake
7 ingredients
15 steps
Ingredients
- 1 yellow cake mix (no pudding)
- 1 small pkg. instant vanilla pudding
- 1 (8 oz.) pkg. cream cheese
- 1 (9 oz.) Cool Whip
- 1 (No. 2) can crushed pineapple, well drained
- 1/2 c. nuts
- 1/2 c. coconut
Directions
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1Mix
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2cake
-
3as
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4directed on package.
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5Grease and flour a large jelly
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6roll
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7pan.
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8Pour in cake batter and bake 15 to 20 minutes until done.
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9Cool. Mix pudding with 1 cup milk.
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10Beat cream cheese into pudding mix.
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11Fold Cool Whip into cheese and pudding mixture.
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12Spread
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13on
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14cool cake.
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15Sprinkle pineapple, then cherries, nuts and coconut on top.
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