Hawaiian Chicken

9 ingredients
1 steps

Ingredients

  • 2 1/2 to 3 lb. chicken, cut into serving pieces
  • 2 Tbsp. soy sauce
  • 1 Tbsp. lemon juice
  • 1 Tbsp. packed dark brown sugar
  • 1/2 tsp. ground ginger
  • pinch of cayenne pepper
  • 1 (11 oz.) can mandarin oranges, drained (syrup reserved)
  • 1 (8 1/4 oz.) can pineapple chunks, drained (syrup reserved)
  • 3 Tbsp. flour

Directions

  1. 1
    Arrange chicken in a 13 x 9 x 2-inch oblong baking dish with the thicker, meatier portions facing toward the outside of the dish.

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