Hawaiian Chicken

5 ingredients
8 steps

Ingredients

  • 2 lb. broiler or fryer pieces
  • salt and pepper
  • 1 (8 1/2 oz.) can sliced pineapple
  • 1/3 c. Heinz 57 sauce
  • 2 Tbsp. honey

Directions

  1. 1
    Place chicken in a 12 x 7 x 2-inch baking dish.
  2. 2
    Season with salt and pepper.
  3. 3
    Bake in a 400° oven for 30 minutes.
  4. 4
    Drain pineapple (reserve 2 tablespoons liquid).
  5. 5
    Mix juice, Heinz 57 sauce and honey and pour over chicken.
  6. 6
    Bake an additional 25 minutes, basting occasionally.
  7. 7
    Arrange pineapple over chicken and bake 10 minutes longer.
  8. 8
    The boneless chicken breasts are great in this recipe.

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