Hawaiian Fruitcake

6 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. baking soda
  • 1 (20 oz.) can crushed pineapple, juice and all
  • 1 c. nuts

Directions

  1. 1
    Mix the ingredients together and pour in greased 13 x 9-inch pan.
  2. 2
    Bake at 350° until done.
  3. 3
    After cooling, ice with the icing.

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