Hawaiian Salad
15 ingredients
5 steps
Ingredients
- 1 c. sugar
- 2 Tbsp. flour
- 2 1/2 tsp. salt
- 1 3/4 c. pineapple juice
- 2 eggs, beaten
- 1 Tbsp. lemon juice
- 1 Tbsp. oil
- 1 (16 oz.) pkg. de pepe soup pasta
- 3 (11 oz.) cans mandarin oranges, drained
- 1 to 2 cans chunked pineapple, drained
- 1 (20 oz.) crushed pineapple, drained
- 1 (9 oz.) pkg. whipped topping
- 1 c. miniature marshmallows
- 1 c. coconut
- nuts (if desired)
Directions
-
1Sauce:
-
2Mix sugar, flour and 1/2 teaspoon salt.
-
3Add pineapple juice and eggs.
-
4Cook until thick.
-
5Add lemon juice and cool.
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