Hawaiian Tea

8 ingredients
7 steps

Ingredients

  • 3 c. pineapple/orange juice
  • 1 cinnamon stick
  • 2 Tbsp. chopped crystallized ginger
  • 1/4 tsp. anise seed
  • 1/4 tsp. whole cloves
  • 1 peppermint tea bag
  • brown sugar (optional)
  • additional cinnamon sticks (for garnish, optional)

Directions

  1. 1
    Combine juice and spices in saucepan.
  2. 2
    Bring to a boil. Reduce heat; simmer 1 minute.
  3. 3
    Add tea bags.
  4. 4
    Cover and steep 5 to 7 minutes.
  5. 5
    Remove tea bags and spices.
  6. 6
    Sweeten with brown sugar if desired.
  7. 7
    Garnish with cinnamon sticks if desired.

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