Hawkesbury Steak

7 ingredients
6 steps

Ingredients

  • 2 lb. chuck steak (1 1/2-inch thick)
  • 14 oz. can tomatoes
  • 1 envelope dry onion soup mix
  • 1/2 c. diced celery
  • 1 Tbsp. A.1. sauce
  • 1 Tbsp. cornstarch
  • 1/2 tsp. thyme or marjoram

Directions

  1. 1
    Cut steak into serving size pieces.
  2. 2
    Place in large shallow casserole.
  3. 3
    Drain tomatoes, reserving juice and arrange on top of steak.
  4. 4
    Sprinkle with onion soup mix and celery.
  5. 5
    Combine reserved juice with remaining ingredients and pour over steak.
  6. 6
    Cover and bake at 350° for 2 hours.

Products Matching These Ingredients

Good Chop Beef Ribeye Steak

Good Chop Beef Ribeye Steak

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Dry honey roasted peanuts, salted

Spartan

D NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Steak & Burger Seasoning Grinder

Winn-Dixie

E NOVA 3

Original steak sauce, original

E NOVA 4

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Culinary Cuts Prime Beef Ground Chuck Burgers, Culinary Cuts Prime Beef

Private selection

D NOVA 1

More Recipes to Try

Honeymooner'S Hamburger Beans

8 ingredients

Ranch Style Beans

8 ingredients

Sheet Cookies

10 ingredients

Corn Bread Supreme

5 ingredients

Day Ahead Chicken

5 ingredients

Shrimp Creole

14 ingredients

Pretzel Salad

9 ingredients

Coconut Bonbons

7 ingredients

Broccoli Rice Casserole

9 ingredients

Tasty Taco Pie

7 ingredients

Chicken Breasts In Wine

6 ingredients

Chicken And Wild Rice

5 ingredients