Haystack Bunches

2 ingredients
6 steps

Ingredients

  • 2 squares Baker's Semi-Sweet Chocolate
  • 1 cup honey-flavored multi-grain cereal flakes with oat clusters and almonds

Directions

  1. 1
    Melt chocolate as directed on package.
  2. 2
    Add to cereal; toss to evenly coat.
  3. 3
    Use tablespoon to drop cereal mixture into eight mounds on waxed paper-covered plate.
  4. 4
    Refrigerate 10 min.
  5. 5
    or until set.
  6. 6
    Store in tightly covered container at room temperature.

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