Haystackers

7 ingredients
4 steps

Ingredients

  • 1/2 cup white chocolate chips
  • 2 cups flaked coconut
  • 1/2 cup white sugar
  • 1/3 cup all-purpose flour
  • 2 eggs
  • 1/4 cup finely chopped almonds
  • 1/2 teaspoon vanilla extract

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Melt chocolate in double boiler, in a saucepan over low heat, or in the microwave stirring occasionally until smooth.
  3. 3
    In a large bowl, combine coconut, sugar, flour, eggs, almonds and vanilla. Stir well. Fold in melted chocolate. Drop by rounded spoonfuls onto baking sheets.
  4. 4
    Bake in preheated oven 25 minutes, until set.

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