Hazelnuts Cookies

5 ingredients
6 steps

Ingredients

  • 300 grams flour
  • 140 grams ground roasted hazelnuts
  • 250 grams butter, softened
  • 80 grams icing sugar
  • Handful whole roasted hazelnuts optional

Directions

  1. 1
    Mix flour and ground roasted hazelnuts.
  2. 2
    In another bowl beat butter and icing sugar for 2 min.
  3. 3
    Mix these two together.
  4. 4
    Make into the bolls. I used a small ice-cream scoop.
  5. 5
    If you are using whole hazelnuts, put them on the top of dough and press in.
  6. 6
    Bake 350 F for 12-15 min on the middle rack.

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