Healthy Egg Scramble

Name: Healthy Egg Scramble
Ingredients: 1 cup baby spinach; 2 sweet peppers; 1 chopped green onion (as much as you like); 1 sprinkle of salt and pepper; 1 sprinkle of mrs dash onion and herb seasoning; 1 sprinkle of shredded pepper jack cheese; 1 chopped up chicken lunch meat (i used rotisserie flavor from Oscar Meyer); 1 smidge :) of butter; 2 large eggs

9 ingredients

14 steps

Ingredients

1 cup baby spinach
2 sweet peppers
1 chopped green onion (as much as you like)
1 sprinkle of salt and pepper
1 sprinkle of mrs dash onion and herb seasoning
1 sprinkle of shredded pepper jack cheese
1 chopped up chicken lunch meat (i used rotisserie flavor from Oscar Meyer)
1 smidge :) of butter
2 large eggs

Directions

1

Heat nonstick skillet at a setting of 5 on the stove.
2

Add your smidge of butter and evenly coat pan with it
3

Add chopped sweet peppers and green onions and let simmer in the pan for 2 minutes or so, stirring occasionally
4

Add chicken to the skillet and stir
5

Add spinach and Mrs Dash seasoning and stir.
6

Let the spinach cook down till it's all wilted (approx.
7

2 minutes while stirring occasionally)
8

Crack your eggs in a bowl and add your salt and pepper to them.
9

Beat them until they are fully incorporated
10

Pour eggs over veggie mix in skillet
11

Scramble them up!
12

Turn burner off and toss cheese in.
13

Put on a plate and enjoy!
14

Great with honey wheat toast