Healthy Lamb Stew

Name: Healthy Lamb Stew
Ingredients: 1 lb. lamb for stew; 1 cup red lentils (may substitute brown); 1 cup wild rice blend; 1 cup sliced carrots; 1 cup leek; 1 cup celery; 8 cups water; 2 tblsp vegetable bullion; 2 tblsp olive oil; 2 tblsp fresh thyme; 1-2 tsp ground cloves (or to taste)

11 ingredients

4 steps

Ingredients

1 lb. lamb for stew
1 cup red lentils (may substitute brown)
1 cup wild rice blend
1 cup sliced carrots
1 cup leek
1 cup celery
8 cups water
2 tblsp vegetable bullion
2 tblsp olive oil
2 tblsp fresh thyme
1-2 tsp ground cloves (or to taste)

Directions

1

1. Brown lamb in olive oil in a large stew pot, set aside in a bowl.
2

2. Add water to pot, bring to a slow boil.
3

3. Add lentils, rice and bullion, cook for 15 min.
4

4. Add vegetables, lamb, thyme and ground cloves, cook for an additional 30 minutes or until lamb is fully cooked.