Healthy Walnut Bread

8 ingredients
9 steps

Ingredients

  • 2 c. sifted flour
  • 2 tsp. baking powder
  • 1/4 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 c. packed light brown sugar
  • 1 egg
  • 1 c. skim milk
  • 3/4 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spray an 8 x 4-inch loaf pan with oil. Sift together the flour, baking powder, soda, salt and sugar; set aside.
  3. 3
    In second bowl, beat egg until thick.
  4. 4
    Add milk; continue beating until blended.
  5. 5
    Add dry ingredients and nuts; stir until mixture is moist.
  6. 6
    Turn mixture into pan.
  7. 7
    Bake for 40 minutes, or until tester comes out clean.
  8. 8
    Loosen loaf from sides of pan.
  9. 9
    Turn out, right side up, on wire rack to cool.

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