Hearty Corn Chowder

11 ingredients
3 steps

Ingredients

  • 2 c. boiling water
  • 2 c. chopped potatoes
  • 1/2 c. carrot slices
  • 1/2 c. celery slices
  • 1/4 c. chopped onion
  • 1 1/2 tsp. salt
  • 1/4 c. margarine
  • 1/4 c. flour
  • 2 c. milk
  • 1 (17 oz.) can cream-style corn
  • 1/4 tsp. pepper

Directions

  1. 1
    Add potatoes, carrots, celery, onion, salt and pepper to boiling water.
  2. 2
    Cover; simmer 10 minutes until cooked.
  3. 3
    Do not drain.

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