Heath Bar Candy

Directions

1. 1
   Cook sugar, almonds, and butter.
2. 2
   Stir until it is the color of creamed coffee.
3. 3
   Watch carefully.
4. 4
   Pour into an 8 x 8-inch or 9 x 9-inch butter dish.
5. 5
   Place 5 Hershey candy bars over top of this.
6. 6
   Heat from cooked mixture will melt chocolate.
7. 7
   Spread evenly.
8. 8
   Sprinkle pecan meal on top.
9. 9
   Score and put in refrigerator.
10. 10
    When cool, cut or break where scored.