Heavenly Hash

Directions

1. 1
   Make the jello and allow to congeal.
2. 2
   After set, cut it into 1/2-inch squares.
3. 3
   Whip the cream until in peaks.
4. 4
   Add the sugar and vanilla.
5. 5
   Open pineapple and drain.
6. 6
   Combine all ingredients: jello, whipped cream, pineapple and marshmallows into large serving bowl.