Heavenly Hash

4 ingredients
5 steps

Ingredients

  • 30 large marshmallows, cut up
  • 2 small pkg. chocolate chips
  • 1 c. nuts
  • 1 c. condensed milk

Directions

  1. 1
    Cut up marshmallows and place in a buttered pan.
  2. 2
    Melt chocolate chips over hot water.
  3. 3
    Remove from heat and add condensed milk and nuts.
  4. 4
    Pour over marshmallows.
  5. 5
    Let set several hours or overnight before cutting.

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