Hellmann'S Chocolate Sensation

Directions

1. 1
   Grease and flour 9-inch layer cake pans.
2. 2
   In a large bowl with mixer at low speed, blend all ingredients for 30 seconds.
3. 3
   Beat at medium speed 2 minutes or until cake springs back at a light touch.
4. 4
   Cool in pans 10 minutes.
5. 5
   Remove from pan and place on a wire rack to cool.
6. 6
   Frost, if desired.