Hello Dolly Cookies
6 ingredients
6 steps
Ingredients
- 1 stick oleo
- 1 c. crushed vanilla wafers
- 1 c. chocolate chips
- 1 c. coconut
- 1 c. chopped pecans
- 1 can Eagle Brand milk
Directions
-
1Heat oven to 350°.
-
2In a long shallow Pyrex, melt 1 stick oleo.
-
3Sprinkle vanilla wafers, then chocolate chips, coconut and pecans.
-
4Over this, pour Eagle Brand milk.
-
5Bake about 30 minutes. Cool.
-
6Allow to set in refrigerator overnight.
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